MENU
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Pane/Bread
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Focaccia
€2,00Flat bread (1, 6)
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Aperitivo
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Amaro nn'
€8,00Amaro Erbes, tonica e ghiaccio
Ideale come aperitivo, perfetto come digestivo, perchè son vivo perchè son vivo...
Herbal liqueur, tonic water and ice
Ideal as an aperitif, perfect as a digestif; this is my favourite riff...
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Antipasti/Starters
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In Cod we trust
€15,00Baccalà mantecato, polenta, crostino piccante, aglio nero (1, 4, 7)
In Cod we trust
Creamed cod, polenta, spicy crostini, black garlic powder (1, 4, 7)
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Che Sbrocco Lo!
€14,00Broccolo romano arrosto, crema di broccolo, salsa alla bagna cauda, nocciola (3, 7)
Brock... star
Roasted roman broccolo, broccolo cream, anchovies and garlic sauce, hazelnuts (3, 7)
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Only Flans
€14,00Flan di zucca, radicchio saltato, salsa al Blu di bufala, riduzione al balsamico (3, 7, 12)
"Only Flans"
Pumpkin flan, roasted red chikory, gorgonzola cheese fondue, balsamic reduction (3, 7, 12)
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Nietzsche Ceviche boh…
€15,00Ceviche di gamberi, avocado, mela verde, cipolla rossa, citronette, wasabi mayo (2)
"What the s...hell"
Ceviche prawns salad, avocado, green apple, red onion, citronette, wasabi mayo (2)
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Discesa a uovo
€13,00Uovo in camicia, crema di cavolfiore, funghi spadellati, panbrioche (1, 3, 7)
I egg you on to eat it!
Poached egg, cauliflower cream, sauted mushroom, milky bun (1, 3, 7)
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Grazie Nonna!
€13,00Polpette di bollito, salsa verde, cipolla rossa marinata (1, 3, 6, 7, 9, 12)
Thank you Granny!
Mixed meatballs (veal, beef, chicken), parsley sauce, red onion (1, 3, 6, 7, 9, 12)
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Primi/Pasta courses
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Gn...ok!
€17,00Gnocchi, salsa di peperoni rossi, capperi croccanti, olio al basilico, olive dry (1, 3)
Gn...ok!
Gnocchi, red pepper sauce, crispy capers, basil oil, olives powder (1, 3)
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Il piatto più venduto del locale
€18,00Tagliolini, beurre blanc, gamberi confit, limone nero, germogli (1, 2, 3, 7)
Perfetto con: Soave, Staforte, Az. Agr. Prà, 2023, Soave Classico DOC, Garganega 100%, 12,5%
I nostri tagliolini sono fatti in casa.
Il black lime o limone nero, è un frutto (loumi) di origine mediorientale che viene sottoposto ad un processo di disidratazione e ridotto in polvere. Il sapore è lievemente speziato, terroso e acidulo al tempo stesso.
The restaurant's best selling dish
Homemade tagliolini, shrimps confit, beurre blanc, black lime, sprouts (1, 2, 3, 7)
Perfect pairing: Soave, Staforte, Az. Agr. Prà, 2023, Soave Classico DOC, Garganega 100%, 12,5%
The black lime or black lemon is a fruit (loumi) of Middle Eastern origin wich is subjected to a dehydration process and reduced to powder. The flavor is slightly spicy, earthy and acidic at the same time.
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L'ardo d'amore
€17,00Calamarata, crema di zucca profumata con lardo di Mangalitza, nocciole tostate, maggiorana (1, 8, 12)
Lard of the rings
Pasta rings, butternut pumpkin cream flavaoured with black pork lard, roasted hazelnuts, marjoram (1, 8, 12)
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Salto in fungo
€17,00Mezze maniche, fondo bruno, cardoncelli saltati, parmigiano al berberè (1, 7, 9)
Half Sleeves
Mezze maniche pasta, brown stock, king oyster mushroom, berberè-spiced parmesan (1, 7, 9)
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Il tallone da killer
€17,00Spaghetti all’assassina (1)
Perfetto con: Negroamaro rosato, Masserei, Schola Sarmenti, 2024, Salento IGT, Puglia 13%
Il piatto fu inventato nel 1967 dal cuoco Enzo Francavilla; due clienti chiesero un piatto sostanzioso e lui improvvisò. Gli diedero dell'assassino per la bontà e la piccantezza di questa pasta. La caratteristica principale è lo strumento di cottura: la padella di ferro per arrostire gli spaghetti senza farli bruciare. Però ci vuole anche manico...
Cottura: 30' (è un piatto speciale)
Special, spicy, spaghetti
Roasted spaghetti with light spicy tomato sauce (1)
Perfect pairing: Negroamaro rosato, Masserei, Schola Sarmenti, 2024, Salento IGT, Puglia 13%
The dish was invented in 1967 by the chef Enzo Francavilla; two customers asked him for a substantial dish and he improvised this pasta. They called him "murderer" referring to the goodness of the dish and its spiciness.Typical dish from the city of Bari (Puglia), the main feature is the cooking tool, the iron pan that allows you to roast spaghetti without burning it. But you also need the handle...
Cooking time: 30' (is very special)
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Secondi/Main Courses
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Vitello tornato
€20,00Petali di vitello, salsa tonnata, polvere di capperi, pane alla paprika (1, 4, 6)
Perfetto con: Serra Lupini, Angelo Negro, 2024, Arneis DOCG, Piemonte (Arneis 100%), 13,5%
Tuna... Meating
Veal petals, tuna mayo, capers powder, paprika breadcrumb (1, 4, 6)
Perfect pairing: Serra Lupini, Angelo Negro, 2024, Arneis DOCG, Piemonte (Arneis 100%), 13,5%
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Polpo di fulmine
€22,00Polpo arrosto, vichyssoise al limone, pane al prezzemolo, olio al chili (1, 14)
Perfetto con: Cococciola Bio, Paride D'Angelo, 2023, Abruzzo, 12,5%
Octoplus
Roasted octopus rounds, lemon scented vichyssoise, parsley breadcrumb, chili oil (1, 14)
Perfect pairing: Cococciola Bio, Paride D'Angelo, 2023, Abruzzo, 12,5%
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As...petto d'anatra
€22,00Petto d’anatra arrosto, fichi marinati, salsa gastrique, cicoria (12)
Breast in peace...
Roasted duck breast salad, marinated fresh figs, gastrique sauce, chickory (12)
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The Pork
€22,00Pulled pork, cavolo rosso, noci pecan, mirtilli rossi appassiti (4, 8)
The Pork
Pulled Pork, red cabbage, pecan nuts, cranberries (4, 8)
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Dolci/Dessert
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Il whiskey maschio...
€13,00Semifreddo al bourbon, arachidi sabbiate, polvere di caramello di arachidi, salsa alla banana (3, 5, 7, 12)
C'est parfait!
Bourbon parfait, pralinated peanuts, peanuts powder, banana sauce (3, 5, 7, 12)
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Mela mangio
€14,00Mela Granny Smith al forno, crema inglese, crumble nocciola, passion fruit (1, 3, 7, 8)
Apple... ause
Roasted green apple, crème anglaise, hazelnut crumble, passion fruit (1, 3, 7, 8)
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Il dolce più venduto del locale
€13,00Zabaione al marsala, sbrisolona, mosto cotto (1, 3, 5, 7, 12)
The best selling dessert of the restaurant
Marsala wine eggnog cream, dry fruits crumble, cooked must (1, 3, 5, 7, 12)
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Dolce e un po’ salato
€13,00Salame al cioccolato, salsa al caramello, nocciole sabbiate (1, 3, 5, 7, 8, 12)
Chocosalami
Chocolate salami, caramel sauce, pralinated hazelnuts (1, 3, 5, 7, 8, 12)
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Coperto
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Coperto
€3,00Covered
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Allergeni/Allergenes
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Lista degli allergeni
- Glutine | Cereals contain gluten: wheat, rye, barley, oat, emmer, kamut, their derivative strains and by products
- Crostacei e derivati | Crustaceans and products based on shellfish
- Uova e derivati | Eggs and by products
- Pesce e derivati | Fish and products based on fish
- Arachidi e derivati | Peanuts and peanut based products
- Soia e derivati | Soy and soy based products
- Latte e derivati | Milk and dairy products (lactose included)
- Frutta a guscio e derivati | Fruits in shell; almonds, wallnuts, hazelnuts, cashew, pecan, Brazil, pistachios, macadamia nuts, Queensland nuts and thereby products
- Sedano e derivati | Celery and products based on celery
- Senape e derivati | Mustard and mustard based products
- Semi di sesamo e derivati | Sesame seeds and sesame seeds procucts
- Anidride solforosa e solfiti in concentrazioni superiori a 10 mg/kg o 10 mg/l espressi come SO2 | Sulphur dioxide and sulphites in concetrationabove 10 mg/kg
- Lupino e derivati | Lupin and lupin based products
- Molluschi e derivati | Molluscs (clams) and products based on molluscs
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Beverages
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Caffè
€2,00Acqua naturale 1 lt
€1,00Decaffeinato
€3,00Coca cola vetro 33 cl
€4,00Coca cola “0” vetro 33 cl
€4,00Birra Ichnusa non filtrata
€5,00Acqua Nepi 75 cl
€3,00CARTA DEI VINI
LIQUORI E DISTILLATI
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